Falafel Plate

Humus

Chick peas, tahina, and pita bread.

Sabzineh

Fresh herbs, fresh feta cheese walnuts, and olives.

Zeitoon Parvardeh

Green olives with walnuts and pomegranate.

Green Olives in Olive Oil, Garlic and Herbs

Kashk-o-Bademjan

Eggplant, onion, herbs and spices with cream sauce and mint.

Dolmeh

Vegetarian stuffed grape leaves, rice, seasoning and herbs.

Mast-o-Khiar

Yogurt and cucumber dip with herbs and spices topped with walnuts and raisins.

Mast-o-Mosir

Yogurt and shallots.

Torshi

Pickled vegetables.

Mediterranean Eggplant

Fried eggplant with tomato, garlic and onion sauce topped with feta cheese.

Garlic Torshi

Garlic cloves aged over seven years in wine vinegar.

Tah-Deeg - 1 Stew

Crunchy rice with stew. ($2 extra charge if stew on the side.)

Tah-Deeg - 2 Stews

Crunchy rice with two stews, Ghormeh Sabzi and Gheymeh. ($2 extra charge if stew on the side.)

French Fries

Pickles

Mediterranean pickles.

Combo Appetizer

Kashk-o-Badamjan, Sabzineh, pickles, Shirazi salad, yogurt cucumber and hummus.

Basket of Fresh Baked Bread

Beef Koobideh Sandwich

Two skewers of ground Angus beef BBQ over open fire served with a greek salad.

Chicken Koobideh Sandwich

Skewerd ground chicken kabob wrapped in lavash bread and served with greek salad.

Beef Koobideh Kabob Lunch

Ground beef skewered and charbroiled.

Chicken Koobideh Lunch

Fresh ground chicken marinated and skewered, char-broiled to perfection.

Beef Koobideh Sandwich Lunch

Charbroiled fresh ground sirloin beef with seasoning wrapped in bread.

Chicken Koobideh Sandwich Lunch

Charbroiled fresh ground chicken with seasoning wrapped in bread.

Boneless Chicken Kabob Lunch

Charbroiled marinated chicken tender loin.

Fish Lunch

Grilled filet of salmon. Chef suggestion: add rice with lima beans and fresh dill for $1.99 extra.

Gheymeh Lunch

Fried beef and split peas cooked in tomato sauce. Topped with French fries, served with basmati rice on the side.

Ghormeh Sabzi Lunch

Green onions, parsley, spinach, and herbs, fried and cooked, served with chunks of beef and basmati rice.

Basket of Fresh Baked Bread (Lunch)

Mediterranean Eggplant (Lunch)

Fried eggplant with tomato, garlic and onion sauce, topped with feta cheese.

Eggplant Dip (Lunch)

Humus (Lunch)

Greek Salad (Lunch)

Lettuce, bell pepper, tomatoes, olives, parsley, feta cheese, olive oil and vinaigrette dressing.

Falafel Plate (Lunch)

Soda

Iced Tea

Freshly Squeezed Lemonade

Beef Koobideh Kabob

Ground beef skewered and char-broiled.

Beef Barg

Filet mignon, marinated, skewered and char-broiled.

Beef Soltani

Combination of barg and koobideh.

Beef Shish Kabob

Chunks of filet mignon, marinated and skewered with bell peppers and onions and char-broiled.

Filet Mignon Kabob Combination

Combination of skewered beef tenderloin and ground beef cooked over open fire.

Beef Special Kabob

Koobideh-boneless chicken kabob, shish kabob.

Lamb Shank with Baghali Polo

Basmati rice with herbs, lima beans and fresh dill, served with lamb loin shank.

Shish Lique

Rack of lamb marinated and goldened on open flame BBQ.

Rack of Lamb Kabob Combo

Rack of lamb kabob with a skewer of char-broiled ground beef kabob.

Chicken Koobideh

Fresh ground chicken marinated and skewered, charbroiled to perfection.

Chicken Barg

Chicken tenderloin, marinated and charbroiled.

Chicken Soltani

Combination of chicken koobideh and chicken barg.

Boneless Chicken Kabob

Chicken tenderloin, marinated and skewered, charbroiled to perfection.

Cornish Game Hen

Pieces of whole Cornish game hen, marinated whole chicken, sliced, skewered, and barbequed over open fire.

Filet of Salmon

Marinated and grilled.

Fried Fillet of Trout

Chef suggestion: substitute plain basmati rice with lima beans and fresh dill rice for $3.00 extra.

Ghormen Sabzi

Green onions, parsley, spinach and herbs, fried and cooked. Served with beef and basmati rice.

Gheymeh

Fried beef and split peas cooked in tomato sauce, topped with French fries. Served with basmati rice on the side.

Gheymeh Bademjan

Fried beef and split peas cooked in tomato sauce, with fried and cooked eggplant. Served with basmati rice on the side.

Fesenjoon

Sweet tart walnut puree in pomegranate sauce with chicken. Served with basmati rice on the side.

Khoresh Bademjan

Sauteed and cooked eggplants with sauteed beef served in tomato sauce and side of Basmati rice. Also available without meat.

Veggie Plate

Shirazi salad, eggplant dip, grilled vegetables, and rice.

Baghali Polo House Special

Basmati rice with herbs, lima beans and fresh dill, served with chicken tender kabobs.

Albalou Polo House Special

Sour cherries cooked with our own special sweet and sour sauce, mixed with basmati rice and served with chicken tender kabob.

Zereshk Polo House Special

Sour berberries and saffron in a mixture of basmati rice, served with chicken tender kabob.

Adas Polo House Special

Mixture of lentils and basmati rice topped with sauteed raisins and dates, served with chicken tender kabob.

Loubia Polo House Special

Basmati rice with green beans, tomato sauce and chunks of filet with side of ground kabob.

Ash Joe

A delicious cooked mixture of barley, lentil, red beans, vegetables, herbs, rice, and seasoning topped with kashk (yogurt based topping) and sauteed mint.

Soup of the Day

Shirazi Salad

Chopped cucumber, tomatoes and onions with fresh lemon juice and olive oil dressing.

Dinner Salad

Lettuce, tomatoes and cucumbers with a side dressing.

Greek Salad

Lettuce, bell peppers, tomatoes, olives, parsley and feta cheese with olive oil and vinaigrette.

Cleopatra Salad

Cucumber, peppers, red onion, feta cheese, olives and tomatoes.

Persian Ice Cream

Zoulbia

Baghlava

Side Plain Basmati Rice

Side Flavored Basmati Rice

Side Feta Cheese

Extra Order of Grilled Tomato

One Skewer of Grilled Vegetables

Onion, tomato, bell pepper, and zucchini.

Soft Drink

Iced Tea

House Dogh

Butter milk with mint.

Golpar

Pomegranate juice with celery salt.

Juice

Orange or cranberry juice

Hot Tea

Hot Coffee

Pitcher of Dogh